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developed by Jim Challenger
it has to dry completely after each use to prevent mold
weil sie toll schmecken und morgens nur noch abgestochen und gebacken werden müssen
Not only did it survive several years in a shared apartment
1000 g Baking Mold:
Güde Brotmesser 32 cm mit Walnussholzgriff Teigschaber developed by Jim ChallengerThis serrated bread knife, designed by Franz Gde, has been hand crafted for 80 years. Measuring 45 cm in length and weighing in at an impressive 380 g, it stands as a true heavyweight among bread knives. Its well balanced design and substantial weight, combined with the 32 cm long blade, make slicing bread a pleasure rather than a chore. Even large loaves can be effortlessly halved with a single stroke. Anyone with the space for this sizeable knife
