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with recipes for Mexican pepper salad
gluten-free baking
yet bold and artistic cuisine
and people
pork loin in pejibaye sauce
La Vita e Dolce: Sweet Italian Inspiration (Letitia Clark) Soul Food with recipes for Mexican pepperLa Vita e Dolce is an exciting take on Italian baking by food writer and trained pastry chef, Letitia Clark. Featuring over 80 Italian desserts, Dolce showcases Letitia's favorite recipes inspired by her time living in Sardinia. Whether you're looking for something fruity, nutty, creamy, chocolatey or boozy, you will be seduced by the sweet aromas of every bake. Complete with anecdotes and beautiful location photography throughout, each recipe will be
US$ 105.49
US$ 130.49
