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The winery performs selection of the grapes for only the healthiest bunches
aged for 12 months in stainless steel tanks on lees
This wine is made from 100% Xinomavro
The “Champs de Cri” is an important parcel of 2
20% Mourvèdre
Yves Duport 'Les Trois' Bugey, 2022 cooking The winery performs selection ofThis wine is 33% Aligot, 33% Altesse, and 33% Chardonnay. The nose is white peach and crisp pear, the body carries that pear quality into a limestone minerality that ties this wine, and its acid, to the earth. We recommend pairing this with a creamy mushroom risotto.
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