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parmesan rind & a chalky grip reflecting the precise nature of a winemaker
which follow through onto the palate
structure and cellaring potential
and cassis fruit flavours
This bottling comes from a parcel of 30- to 35-year-old vines grown on clay and limestone soils
Cave Mont Blanc Brut Metodo Classico ‘Blanc du Blanc’ (Prié Blanc) 2020 Size::6 Bottle Case parmesan rind & a chalkyExquisite vintage sparkling made in the traditional method from 100% ungrafted Pri Blanc grown at 1000 1200 metres. The first fermentation is in a combination of stainless steel and oak before a second ferment in the bottle and at least 18 months ageing. This is one of Italy's finest aperitif sparkling wines. Replete with glacial mineral, delicate white fruits, mountain herbs and an incredibly fine bead.
