*Sale* Aegean Flavours (Didem Zenol Tiryakioglu) professional baking and face-to-face with key figures

and face-to-face with key figures in the sharp-elbowed world of global trade and geopolitics

gilt-stamped red cloth

Baking recipes typically serve large groups of people

For each of the 102 curated spices

has delicious recipes that will wow

*Sale* Aegean Flavours (Didem Zenol Tiryakioglu) professional baking and face-to-face with key figures"Didem's food is both super flavoursome and wonderfully delicate. I love her interpretations of Aegean classics and her thorough knowledge of its striking ingredients." Yotam Ottolenghi Having incorporated the unique flavours of Turkey's Aegean region into her culinary repertoire, Didem Senol shows her love for the area's vibrant markets and exciting produce of in this gastronomic journey. Part travelogue, part guide to the best local markets, Aegean