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honeyed dessert wine made from grapes that have been shriveled by botrytis
roast white meat and fresh cheeses
100% saignée bled off the Tempranillo fruit from Valenciso's Rioja Reserva (so
there were approximately fifteen different ferments
Mauro has harvested more than 50 vintages
Schiavenza Langhe Nebbiolo 2011 Size::1 Bottle honeyed dessert wine made fromHerbal and toasty notes on the nose with rich velvet tannins on the palate. Herbal, balsamic, dried fruits, rich and smooth with some cherry roses with some dark savoury notes on the finish.
US$ 56.00
US$ 44.00
US$ 28.00
