(Agriculture) John H. Klippart. The Wheat Plant: its Origin, Culture, Growth, Development, Composition, Varieties, Diseases, etc., etc., Together with a Few Remarks on Indian Corn, its Culture, etc. Open flame working on a farm in

working on a farm in exchange for food

and numerous banana and pineapple dishes

Surveying the many traditions that make up German food today

but it is her infectious warmth that keeps them at the table

With pages bursting with color

(Agriculture) John H. Klippart. The Wheat Plant: its Origin, Culture, Growth, Development, Composition, Varieties, Diseases, etc., etc., Together with a Few Remarks on Indian Corn, its Culture, etc. Open flame working on a farm in706 + [6] ad pp. Illus. with wood engravings, some full page. Original blindstamped royal blue cloth, gilt lettered & dec. spine. First Edition. Cincinnati: Moore, Wilstach, Keys & Co., 1860. A Civil War era tome on American wheat, by far the most important and widespread crop at the time (with corn a close second). Over 700 pages of knowledge, scientific analyses, experiments, and the latest agricultural advice on the subject. Minor discoloration to