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blackberry jam and chocolate tart
creating a unique and delicious bottling
entertaining
Does not need to be refrigerated
We would pair it with a braised lamb shank and roasted nightshade veggies (tomatoes
Champagne Frederic Savart 'Les Noues' Ecueil Premier Cru, 2020 triple sec blackberry jam and chocolate tartAn elegant and expressive grower Champagne that showcases the refined power of 100% Pinot Noir from cueil. On the nose, it opens with aromas of red apple skin, wild strawberries, crushed chalk, and a hint of white pepper, all wrapped in a subtle brioche note. The palate is focused and textured, with a fine mousse and a delicate oxidative edge that adds depth. There's a beautiful balance between ripe red fruit, saline minerality, and a firm backbone of
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