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The wine evolves on an incisive medium
llicorella and deeply herbal
the rest in tank
The palate is likewise rich and honeyed with a streak of minerality
In spite of the relentless proliferation of Rosé on the market
4 Kilos Vinícola ‘Grimalt-Caballero’ Callet 2016 muscat-de-beaumes-de-venise The wine evolves on an2010 is the first release of this wine, blended from the Strumer and Bahaus fermentations. 90% Callet and 10% Fogoneu, it's named after the two owners of 4 Kilos. Francesc seeks a delicate expression with very fine spicy acidity, highly mineral with violet perfume and lovely balance. It's subtle, refined, complete. Open top barrel fermentation with stems, 20 days between 20 30 degrees, then aged 14 months in barrique.
