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sun-kissed fruit
The palate is dry and balanced with fresh apple
early signs of leather
baking spice and earthy notes
and grilled white fish
Montagave 'Las Rocas' Tequila Blanco oregon rose sun-kissed fruitThis Blanco tequila, produced in El Arenal, Jalisco by Cascahun (NOM 1123) under Maestro Tequilero Salvador Rosales Torres, is crafted from 100% Blue Weber agave that is steam roasted for 72 hours in a brick kiln and crushed with a small hand operated roller mill. It undergoes a 96 hour fermentation in brick and concrete tanks before being twice distilled in a stainless steel pot still with a copper coil, then rested for four weeks in a 5 ton concrete
