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The Dry Red No
where the second fermentation is done in the bottle
Elements of wild yeast fermentation
and the controlled maceration helps with the color extraction and the development of the full aromatic richness of the Pinot Noir
Sauvignon Blanc is well adapted to our gravelly soils and maritime climate
Brokenwood Semillon Hunter Valley 2024 Size::1 Bottle The Dry Red NoVibrant in colour, with lots of luminous green tints. Lovely florals and green apple blossom aromas. Mouth filling flavours of lime juice, green apple, and lemon pith balancing the zesty acid backbone. The flavours linger on for quite some time, similar to the 2023, a classic Hunter Valley Semillon to enjoy now or age gracefully.
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