Pay in 4 interest-free payments of $17.82 Learn more
Ships within 48 hours · Estimated delivery Nov 9 - Nov 14
A blend of Malvasia fina
still tightly wound on the palate
so signature to the Verzy region
this exceptional vineyard missed out on Premier Cru status solely due to its altitude of 400 metres
Dark and moody the Eleven Barrels displays notes of black cherry thyme and ripe plum with an expressive nose and plush tannins on the palate
Coume del Mas Banyuls Rouge ‘Galateo’ (500ml) 2021 Size::6 Bottle Case A blend of Malvasia finaGalateo is 100% old vine Grenache Noir fortified on skins a key procedure that helps extraction of colour, tannin and prevents oxidation. The fruit is hand picked, double sorted, destemmed and chilled down pre fermentation for a short maceration. Fermentation is done by ambient yeast and the wine tends to stay on the skins for 510 days after fortification. The wine then spends six months in 225 litre barrels that are at least two years old yet the oak
US$ 84.00
US$ 98.00
US$ 125.00
US$ 325.00
US$ 157.50
US$ 275.00
US$ 127.50
US$ 472.50
US$ 359.25
US$ 155.95
US$ 332.50
US$ 542.50
US$ 149.25
