(Presidents) Rene Verdon. The White House Chef Cookbook Delaware you'll find an easy-to-follow recipe

you'll find an easy-to-follow recipe

with over 75 divine confectionery recipes

there are also illustrations in black and white of cacao pods

Snow Day Cake

the "pearl of the Antilles

(Presidents) Rene Verdon. The White House Chef Cookbook Delaware you'll find an easy-to-follow recipeIllus. Jacket. First Edition. Garden City: Doubleday, [1968]. Rene Verdon was the White House chef for the Kennedys, and he brought his French specialties to America at a time when the country was ripe for something new and real. French cooking proceeded to sweep the nation in popularity. Verdon provides recipes he cooked while in residence, as well as anecdotes and memories of the Kennedys and their version of Camelot. Near fine. (123)