Fuligni Montalcino Rosso di Montalcino 'Ginestreto' 2016 tim-smith-wines white meat

white meat

hints of chocolate & earthy characters are prevalent in this wine

Complex and light at the same time

with notes of sweet spice

It tastes of currants and bay leaves

Fuligni Montalcino Rosso di Montalcino 'Ginestreto' 2016 tim-smith-wines white meatWell known as a wine of high quality due to an attentive selection of grapes. Partially aged for about six months in French oak tonneaux, it bears a strong fruity flavor which can complement an endless array of dishes. Deep ruby in colour, fruity and floral bouquet with subtle spice; silky, structured and well balanced, with soft, noble tannins. Best served around 18 C, pairs well with structured dishes, red meat, pasta with flavourful sauce or ragout.