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Hélène Génin is the winemaker and Vincent Masson (son of Pierre Masson) is the estate's biodynamic consultant
It's a true collaboration and the results are a unique melding of two great Syrah growing regions
with elegant
mixed berries
it finishes long with vibrant acidity and remarkable complexity
Chateau Bel Orme Tronquoy de Lalande 2020 region-mosel Hélène Génin is the winemakerMedium bodied Haut Medoc Cru Bourgeois (approx. 65% Merlot, 35% Cabernet Sauvignon) featuring rich dark berries, plums, and graphite. It is described as elegant, fresh, and savory, with firm yet refined tannins and a persistent, slightly dry finish. Nose: Aromatic, with notes of crushed black cherries, blackcurrants, raspberries, and subtle hints of violet, graphite, and toasted cocoa. Palate: Medium bodied, balancing opulent, creamy dark fruit with a
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