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the Tepeztate is arguably the most varietally consistent agave in distillation
A very harmonious red wine alternative with nuances of ripe berries
delivering savory notes of cured meat
and tart grapefruit
They now farm 242 acres in the Chateauneuf-du-Pape AOC area
Heiwa Shuzou 'KID' Junmai Daiginjo Sake (300mL) islay the Tepeztate is arguably theThis Junmai Daiginjo is made from Yamadanishiki Rice, milled down to 50%. It was brewed to be enjoyed for special occasions, with an elegant fruity primary palate followed by the rich umami flavor of cooked rice. Well balanced and clean on the finish. Pair it with some homemade tonkatsu ramen.
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