The Modern Preserver: Jams, Pickles, Cordials, Compotes, and More (Kylee Newton) Rice the pop culture maven

the pop culture maven

Recipes for a dazzling array of pickles and preserves

herbs and sambals) and nasi dagang (coconut and fenugreek rice with mackerel tuna curry)

Combinations that continue being a sample of the versatility and potential of a complement called to have a much more relevant role in ice cream

A stunning and definitive spice guide by the country’s most sought-after expert

The Modern Preserver: Jams, Pickles, Cordials, Compotes, and More (Kylee Newton) Rice the pop culture mavenInnovative jam and pickle recipes offers a brand new take on a very old craft Preserving is an ancient technique that speaks to a modern sensibility. It puts you in step with the seasons, uses up leftover fruits and vegetables, and gives you complete control over what goes into your food. In The Modern Preserver, Kylee Newton takes you through every aspect of preserving: from classic jams and jellies, to pickles and fermentation, and to chutneys,