Rancho Tepua Blanco Bacanora Foursquare High elevation farming also contributes

High elevation farming also contributes to the complexity

woody smokiness of Demerara rum from Guyana with funky Jamaican rum and lush

Finishes sweet

candied citrus-peel aromas and flavors

lingering salinity

Rancho Tepua Blanco Bacanora Foursquare High elevation farming also contributesBacanora is a regional mezcal from the northwestern state of Sonora, made from a regional varietal of the Agave Angustifolia Haw, variously called Agave pacifica, or Agave Bacanora, locally. Production methods can be extremely rustic, though in the current period, most Bacanora is made along the lines of artisanal mezcal. Rancho Tepua is made by the Contreras family, who established hidden distilleries at Rancho Tepa to continue the tradition during