Brindisa Monroyo Serrano Ham on the Bone 8kg top-seller-30d Prunus amygdalus dulcis (sweet almond)

Prunus amygdalus dulcis (sweet almond) oil

let stand covered about 10 minutes before serving

Start with a transforming gel cleanser to melt away makeup

hydration and resurfacing technology to revitalise the skin

Nutritionally Balanced

Brindisa Monroyo Serrano Ham on the Bone 8kg top-seller-30d Prunus amygdalus dulcis (sweet almond)Product Details Product Details Brindisas Monroyo Serrano Ham is made from pigs raised in the province of Teruel in Aragon, northern Spain and is slowly cured high in the Spanish hills for a minimum of 14 months. This slow maturation gives Monroyo Serrano Ham a full, rich flavour. It has a good balance of sweet and savoury notes and a firm, dry texture. Brindisa offers a story of Spanish foods. Brindisas name comes from the word Brindis, which means