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distilled 10 times in a column still and filtered over charcoal 4 times
The original recipe from the early 19th century for Contratto Vermouth is based on a combination of white wine fortified with Italian brandy and more than 50 delicately infused premium natural herbs
feta cheese
sweet aromas of fresh Lychee's and white citrus flowers
Made with ten natural botanicals (the most of any gin) that include grains of paradise
Left Coast Cellars Calis Cuvee Pinot Noir Made in the USA distilled 10 times in aSupple and open in texture, this wine offers a mouthful of ripe plum and cherry flavors that mingle with floral and spicy notes. Named after the familys left handed daughter, Cali, this Cuvee (blend) is 100% Dijon, Pommard. 2013 Vintage Scores: "Light, focused and nicely detailed, weaving pepper and clove notes through cherry and plum flavors, hovering easily over the fine grained finish. Drink now through 2021." Wine Spectator: 90 Points Staff
