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Pairs extremely well with fermented and spicy foods
you will also find Chardonnays from warmer and more capricious years such as 2000 and 2006 that add patina and a toasty quality
exhibiting flnty and chalky aromas
chocolate covered almonds and hints of spice
it is a bold and thought-provoking expression of Pinot Noir from one of the region’s most talented hands
Ceraudo Calabria Bianco Petelia 2022 CRUSEBUB Pairs extremely well with fermentedOn the nose primary hints of ripe fruit, followed by sweet and spicy sensations. The honey and toasted hazelnut are recognisable. With a persistent taste, the entry is soft and rounded followed by savory notes. Grapes Greco,Mantonico & Percorello.
US$ 116.78
US$ 78.59
US$ 105.90
US$ 200.00
US$ 137.19
