Roberto Henriquez Cerro La Trinchera Viticole El Occidental Hector Vasquez and later Karina

Hector Vasquez and later Karina Abad Rojas have worked closely with selected small producers to improve their distillation methods and help them with the complex paperwork required to certify their mezcals for export

Allow the golden liquid to flow gently into your glass and breathe for as long as needed

refined tannins

bottled off-dry somewhere on the scale between Sec and Demi-Sec

marked by freshness rather than an overabundance of structure and in the end feels deeply digestible

Roberto Henriquez Cerro La Trinchera Viticole El Occidental Hector Vasquez and later KarinaThis is a wine that is pushing the boundaries for Pas. Light, brilliant, with the energetic profile of granitic soils. However, the extreme weather is impacted by the altitude and south facing exposure. The wine has more muscle, violets, and deeper fruits than typical Pas wines.